Greencovery: Meet the start-up upcycling food side-streams into ingredients

Greencovery: Meet the start-up upcycling food side-streams into ingredients

Dutch start-up Greencovery has developed technology that helps food manufacturers recover valuable compounds from their side-streams. The resulting âhigh qualityâ ingredients help the business offer an âattractive economical propositionâ that reduces CO₂ and water consumption, co-founder and commercial director Juan Cajiao tells FoodNavigator.
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